请问一下下，村中大大们说的D家“油处理”是什么程序。

等待夏花开

是否和D家斗的木头通常采用橄榄油除味是一种技术？
    望各大侠不要嘲笑我，谢谢~
   小女子这厢有礼了~

暹罗猫2500

啊呀，是个妹妹呀，对于D家“油处理”我也是第一次听说，D斗今儿我也是第一次用，按照村儿里前辈们的指导，今儿开了之后用纸巾清理完后，发现斗内原来黑黑的东东已经被我擦掉了好多，也不知对也不对，兹当什么也没有的斗来用就是了，嘿嘿，借您的问题我也来学习学习。

济南桀骜

http://baike.baidu.com/view/1006388.htm

璇玑

拜谢三楼桀骜兄，长见识了。

暹罗猫2500

感谢济南桀骜兄的链接，又长知识了，看来小小的烟斗还真有太多的东西要学，再次感谢。

等待夏花开

多谢各位大侠

李大造

真的有用油处理的方法吗？很难想象处理过的烟斗不会油乎乎的？

等待夏花开

据说D家的石楠斗会用橄榄油去处材质里异味的说——算是他家的专利技术？但是不会像我们想像的那种油腻哦。李哥哥您在用D家斗时也没感觉过“油”吧

李大造

没有，从来没有，不过如果油处理了后，里面的油怎么跑出来？我还是搞不懂。

jt

"...Oil curing is a briar treatment that was first developed by Alfred Dunhill to remove sap (acid) from the briar to allow for easy break in of Dunhill pipes. Today Dunhill, Ser Jacopo and Ferndown advertise that their pipes are oil cured. In reality these brands are oil treated with a oil wipe and heat process. To the best of my knowledge, Ashton briars are the only true oil cured pipes available on the market today. True oil curing is done by soaking the raw cut bowl in a bath of blended oil.

The oil soaked briar is then placed on heated pegs for 14 days to force oil through the briar and removing any sap left in the wood by prior air curing. The main advantage of oil curing is that all of the briar sap (acid) is forced from the briar, removing any bitterness. A secondary advantage of oil curing is that the process makes the briar slightly more "fire proof" to protects against burn out. The disadvantage of true oil curing is that the taste of the oil is left in the wood after the process is complete. This taste will disappear after the pipe is completely broken in, but to some the oil flavor is distasteful. ...."



http://www.pipeguy.com/briar_factor.htm